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SAMPLE MENU

SOMETHING TO NIBBLE

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Bread £1.50  ~  Olives £2.00  ~  Pork Scratchings £2.50  ~  Sausage Roll £3.00  ~  Scotch Egg £4.00

SOMETHING TO START

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Home-made duck liver pate with toast £5.00

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House-smoked mackerel fillet, capers and dill £4.50

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Leek and tattie soup with sourdough bread £3.50

SOMETHING TO SHARE

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Scottish Charcuterie £18

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The Ploughman's £12

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Fruits of the Forth £15

TO BE GOING ON WITH

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The Bakers' Burger, triple cooked chips, house relish £10

(add Isle of Mull Cheddar or dry cured streaky bacon) £1

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Sirloin steak, triple cooked chips served with roast tomato, onion and mushroom £16

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Grilled sea bass, new potatoes and kohlrabi salad £12.50

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Wild mushroom pie, with salad £9.50

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Daily salad with house bread £6.50

(add a cheese, meat or fish from the sharers) £1-2

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Barnsley chop of Puddledub Lamb, crushed new potatoes and greens £13.50

SOMETHING SWEET

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Gooey Chocolate Pud £4.50  ~  Lemon Posset £3.00  ~  Seasonal Crumble £3.50

We have a rolling menu that changes throughout the day. Check out our Twitter, Facebook or Instagram for today's menu.

Fancy a surprise? Just tip up and see what we've got today!

Here is a sample of the kind of foods we prepare.

 

Please advise us of any allergies or special dietary requirements when you order. Please note our food is prepared in a kitchen that handles and stores nuts and nut products.

 "Relaxed atmosphere, amazing variety of draft beers, tasty food..." ***** 

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